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Use Garden cress in meal plans
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USDAVegetables and Vegetable ProductsVegetarian

Garden cressVL

Catalog name: Cress, garden, raw

Lepidium sativum

Serving Size= 100g
32
kcal per 100g
Calories
2.6
g per 100g
Protein
5.5
g per 100g
Carbs
0.70
g per 100g
Fat
1.1
g per 100g
Fiber

Calorie Breakdown

39kcal
Protein2.6g(27%)
Carbs5.5g(57%)
Fat0.70g(16%)

Nutrition Facts — per 100g

Key Nutrients

Energy
1% DV
32kcal
Protein
5% DV
2.6g
Total Fat
1% DV
0.70g
Carbohydrate
2% DV
5.5g
Fiber (Total)
4% DV
1.1g
Calcium
8% DV
81mg
Iron
8% DV
1.3mg
Potassium
17% DV
606mg
Sodium
1% DV
14mg
Zinc
2% DV
0.23mg
Vitamin A (RAE)
35% DV
346µg
Folate (B9)
27% DV
80µg
Vitamin C
86% DV
69mg

% DV = % Daily Value based on adult RDA. Values per 100g edible portion.

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Data Source
USDA SR Legacy
All values per 100g edible portion.
Suitable for
LunchDinner

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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