Garden cressVL

Lepidium sativum

Vegetarian

kcal

2.6

Protein

5.5

Carbs

0.7

Fat

1.1

Fiber

per 100g

Vegetables and Vegetable ProductsLunch, Dinner

Serving Size= 100g

Nutrition per 100g

Protein2.6g(27%)

Carbs5.5g(57%)

Fat0.70g(16%)

Fiber1g

Rich in% daily value

Vitamin K985%Vitamin C106%Vitamin A (RAE)41%Folate (B9)36%

View all nutrients →

Nutrient Breakdown

Key Nutrients(14)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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kcal

USDAVegVL

P3gC3gF0.6g