Egg substitute, liquid or frozen, fat free
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(17)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Egg substitute, liquid or frozen, fat free
How many calories are in cup of Egg substitute, liquid or frozen, fat free?
cup (60 g) of Egg substitute, liquid or frozen, fat free has about 29 kcal, based on 48 kcal per 100 g.
How much protein is in Egg substitute, liquid or frozen, fat free?
Egg substitute, liquid or frozen, fat free provides about 10 g of protein per 100 g.
How much sugar does Egg substitute, liquid or frozen, fat free contain?
Egg substitute, liquid or frozen, fat free has about 2 g of total sugars per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
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