Goat, meat, all cuts, lean, casseroled, no added fatMed
Cooked goat meat from 3 different portions (forequarter, loin and leg) of the carcase. Lean muscle meat with internal and external fat removed.
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(15)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Goat, meat, all cuts, lean, casseroled, no added fat
How many calories are in Goat, meat, all cuts, lean, casseroled, no added fat?
Goat, meat, all cuts, lean, casseroled, no added fat has about 208 kcal per 100 g.
How much protein is in Goat, meat, all cuts, lean, casseroled, no added fat?
Goat, meat, all cuts, lean, casseroled, no added fat provides about 43.6 g of protein per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
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