
Also known as: HOT LEMON SOUFFLE
A light, airy Indian-style dessert made with lemon juice, eggs, sugar, and dairy, served warm.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
Hot Lemon Souffle is a delicate Indian dessert combining the tangy flavor of lemon with the light airiness of a souffle. It typically includes eggs, sugar, lemon juice, and dairy such as milk or cream, which are whipped and cooked to create a soft, fluffy texture. This dessert is usually served warm, making it a comforting treat especially in cooler weather or as a sweet finale after meals.
This dessert is best enjoyed fresh and consumed soon after preparation due to its delicate texture.
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Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Lemon souffle

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