Lemon cake
Also known as: LEMON CAKE
Lemon cake is a sweet, citrus-flavored bakery product enjoyed as a snack or dessert.
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(16)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Lemon cake
How many calories are in 1 piece of Lemon cake?
1 piece (61 g) of Lemon cake has about 228 kcal, based on 374 kcal per 100 g.
How much protein is in Lemon cake?
Lemon cake provides about 5.3 g of protein per 100 g.
How much sugar does Lemon cake contain?
Lemon cake has about 25.8 g of total sugars per 100 g.
What type of meal is lemon cake suitable for?
Lemon cake is commonly enjoyed as a snack, breakfast item, or dessert.
Is lemon cake suitable for vegetarians?
Yes, lemon cake is vegetarian but contains dairy, gluten, and eggs.
How should lemon cake be stored?
Store lemon cake in an airtight container at room temperature to keep it moist, or refrigerate for longer shelf life.
About Lemon cake
Lemon cake is a popular bakery item characterized by its moist texture and tangy lemon flavor. It is prepared using wheat flour, sugar, eggs or egg substitutes, butter or oil, and lemon zest or juice. This cake is widely consumed as a dessert or snack across various cultures.
- Contains moderate levels of Vitamin A and essential minerals such as phosphorus and selenium.
- Provides energy mainly from carbohydrates and fats, with some protein.
- Suitable for vegetarian diets as it contains no meat.
Its sweet and citrusy taste makes it a favored choice for teatime or celebrations, although it typically contains added sugars and fats. Caution is advised for individuals monitoring sugar intake.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Indian Nutrient Databank (INDB), University of Edinburgh, licensed under CC BY 4.0, modified for presentation.
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