Masala green chilli pakora/pakodaHigh

Masala Green Chilli Pakora is a traditional Indian street food snack enjoyed across many regions. It features fresh green chilies coated with a spiced gram flour (besan) batter, then deep-fried to create a crispy exterior with a spicy, flavorful bite. Often served with chutneys or sauces, it is a common teatime or evening snack.

• The main ingredients are green chilies and gram flour, which contribute to the protein and carbohydrate content.
• The deep-frying process increases the fat content, and adds flavor and texture.
• It contains moderate energy from fats and carbs, with small amounts of vitamins such as vitamin A and vitamin C from the chilies.
• Suitable for vegetarian diets and contains no animal products.

This snack is enjoyed moderately due to its spicy nature and oil content and is commonly found in street food stalls and homemade preparations alike.