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Pancake, plain, homemade

Home prepared batter made from common household ingredients such as milk, wheat flour and egg. The batter is poured onto a buttered hotplate and cooked until the batter is set.

Medium calorie density
222
kcal
7.4
Protein
30.3
Carbs
7.6
Fat
0.8
Fiber
per 100g

Nutrition per 100g

Protein7.4g(14%)
Carbs30g(55%)
Fat7.6g(31%)
Fiber0.8g
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Common questions about Pancake, plain, homemade

How many calories are in Pancake, plain, homemade?

Pancake, plain, homemade has about 222 kcal per 100 g.

How much protein is in Pancake, plain, homemade?

Pancake, plain, homemade provides about 7.4 g of protein per 100 g.

How much sugar does Pancake, plain, homemade contain?

Pancake, plain, homemade has about 4.2 g of total sugars per 100 g.

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SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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