Gluten-free pancakesM

Vegetarian

215

kcal

3.3

Protein

40.3

Carbs

4.5

Fat

1.5

Fiber

per 100g

Baked ProductsBreakfast, Lunch, Dinner

Serving Size= 100g

Nutrition per 100g

Protein3.3g(6%)

Carbs40g(75%)

Fat4.5g(19%)

Fiber2g

Rich in% daily value

Phosphorus44%Manganese31%

View all nutrients →

Nutrient Breakdown

Key Nutrients(15)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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