Sausage, vegetarian style, added Fe, Zn and vitamin B12, rawMed

Sausages made from chopped, minced, or blended vegetables and/or legumes and other ingredients such as spices, sugar and salt. Contains added iron, zinc and vitamin B12.

193
kcal
19.0
Protein
7.4
Carbs
9.4
Fat
1.5
Fiber
per 100g

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Common questions about Sausage, vegetarian style, added Fe, Zn and vitamin B12, raw

How many calories are in Sausage, vegetarian style, added Fe, Zn and vitamin B12, raw?

Sausage, vegetarian style, added Fe, Zn and vitamin B12, raw has about 193 kcal per 100 g.

How much protein is in Sausage, vegetarian style, added Fe, Zn and vitamin B12, raw?

Sausage, vegetarian style, added Fe, Zn and vitamin B12, raw provides about 19 g of protein per 100 g.

How much sugar does Sausage, vegetarian style, added Fe, Zn and vitamin B12, raw contain?

Sausage, vegetarian style, added Fe, Zn and vitamin B12, raw has about 1.9 g of total sugars per 100 g.

SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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