Sausage, vegetarian style, fried, no added fat
Sausages made from chopped, minced, or blended vegetables and/or legumes and other ingredients such as spices, sugar and salt. May contain added iron, zinc and vitamin B12. Cooked by frying with out added fat.
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(18)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Sausage, vegetarian style, fried, no added fat
How many calories are in Sausage, vegetarian style, fried, no added fat?
Sausage, vegetarian style, fried, no added fat has about 203 kcal per 100 g.
How much protein is in Sausage, vegetarian style, fried, no added fat?
Sausage, vegetarian style, fried, no added fat provides about 20 g of protein per 100 g.
How much sugar does Sausage, vegetarian style, fried, no added fat contain?
Sausage, vegetarian style, fried, no added fat has about 2 g of total sugars per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
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