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Sausage, pork, fried, no added fat

Sausage (thick or thin) commonly containing pork, wheat flour, salt, rice flour, mineral salts, preservative, hydrolysed vegetable protein, spices and water. Cooked with no added fat.

Medium calorie density
259
kcal
16.5
Protein
4.5
Carbs
19.4
Fat
1.4
Fiber
per 100g
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Common questions about Sausage, pork, fried, no added fat

How many calories are in Sausage, pork, fried, no added fat?

Sausage, pork, fried, no added fat has about 259 kcal per 100 g.

How much protein is in Sausage, pork, fried, no added fat?

Sausage, pork, fried, no added fat provides about 16.5 g of protein per 100 g.

How much sugar does Sausage, pork, fried, no added fat contain?

Sausage, pork, fried, no added fat has about 0.7 g of total sugars per 100 g.

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SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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