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Frybread, made with lard (Navajo)

VegetarianMedium calorie density
330
kcal
6.7
Protein
48.3
Carbs
12.2
Fat
per 100g
American Indian/Alaska Native Foods·Breakfast, Lunch, Dinner
Serving Size= 100g

Nutrition per 100g

Protein6.7g(8%)
Carbs48g(59%)
Fat12g(33%)
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Nutrient Breakdown

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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Common questions about Frybread, made with lard (Navajo)

How many calories are in piece of Frybread, made with lard (Navajo)?

piece (152 g) of Frybread, made with lard (Navajo) has about 502 kcal, based on 330 kcal per 100 g.

How much protein is in Frybread, made with lard (Navajo)?

Frybread, made with lard (Navajo) provides about 6.7 g of protein per 100 g.

How much sugar does Frybread, made with lard (Navajo) contain?

Frybread, made with lard (Navajo) has about 2 g of total sugars per 100 g.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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