Advertisement

Pasta, white wheat flour, fresh, boiled, no added salt

Commercial product prepared from white wheat flour and other ingredients and cut to shape, but not dried prior to packaging. Includes fresh pasta containing egg. Boiled without added salt or fat, although the pasta itself is likely to contain added salt.

Medium calorie density
151
kcal
5.9
Protein
27.1
Carbs
1.3
Fat
2.7
Fiber
per 100g

Nutrition per 100g

Protein5.9g(16%)
Carbs27g(75%)
Fat1.3g(9%)
Fiber3g
Advertisement

Nutrient Breakdown

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

Advertisement

Use Pasta, white wheat flour, fresh, boiled, no added salt in meal plans

17,000+ foods with real-time nutrient tracking, AI generation, and WhatsApp sharing.

Start Free

Free plan · No credit card

Common questions about Pasta, white wheat flour, fresh, boiled, no added salt

How many calories are in Pasta, white wheat flour, fresh, boiled, no added salt?

Pasta, white wheat flour, fresh, boiled, no added salt has about 151 kcal per 100 g.

How much protein is in Pasta, white wheat flour, fresh, boiled, no added salt?

Pasta, white wheat flour, fresh, boiled, no added salt provides about 5.9 g of protein per 100 g.

How much sugar does Pasta, white wheat flour, fresh, boiled, no added salt contain?

Pasta, white wheat flour, fresh, boiled, no added salt has about 1.1 g of total sugars per 100 g.

Advertisement
SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

Report a data issue
Advertisement
Back to Food Database