Pasta, white wheat flour, fresh, boiled, no added salt
Commercial product prepared from white wheat flour and other ingredients and cut to shape, but not dried prior to packaging. Includes fresh pasta containing egg. Boiled without added salt or fat, although the pasta itself is likely to contain added salt.
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(12)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Pasta, white wheat flour, fresh, boiled, no added salt
How many calories are in Pasta, white wheat flour, fresh, boiled, no added salt?
Pasta, white wheat flour, fresh, boiled, no added salt has about 151 kcal per 100 g.
How much protein is in Pasta, white wheat flour, fresh, boiled, no added salt?
Pasta, white wheat flour, fresh, boiled, no added salt provides about 5.9 g of protein per 100 g.
How much sugar does Pasta, white wheat flour, fresh, boiled, no added salt contain?
Pasta, white wheat flour, fresh, boiled, no added salt has about 1.1 g of total sugars per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
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