Pastry, puff, with butter, commercial, baked
Pastry purchased uncooked from supermarkets and then baked at home. Pastry may be sold in thin sheets or in blocks that need to be rolled. Produces a pastry that contains multiple fine layers and is often used on the top of pies. Typical ingredients include wheat flour, butter, salt, citric acid and preservative.
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(12)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Pastry, puff, with butter, commercial, baked
How many calories are in Pastry, puff, with butter, commercial, baked?
Pastry, puff, with butter, commercial, baked has about 429 kcal per 100 g.
How much protein is in Pastry, puff, with butter, commercial, baked?
Pastry, puff, with butter, commercial, baked provides about 7.1 g of protein per 100 g.
How much sugar does Pastry, puff, with butter, commercial, baked contain?
Pastry, puff, with butter, commercial, baked has about 1.3 g of total sugars per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
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