Advertisement

Plant-based burger or steak from soybean and vegetables

Medium calorie density
175
kcal
13.1
Protein
8.4
Carbs
8.1
Fat
5.0
Fiber
per 100g
Advertisement

Use Plant-based burger or steak from soybean and vegetables in meal plans

17,000+ foods with real-time nutrient tracking, AI generation, and WhatsApp sharing.

Start Free

Free plan · No credit card

Common questions about Plant-based burger or steak from soybean and vegetables

How many calories are in Plant-based burger or steak from soybean and vegetables?

Plant-based burger or steak from soybean and vegetables has about 175 kcal per 100 g.

How much protein is in Plant-based burger or steak from soybean and vegetables?

Plant-based burger or steak from soybean and vegetables provides about 13.1 g of protein per 100 g.

How much sugar does Plant-based burger or steak from soybean and vegetables contain?

Plant-based burger or steak from soybean and vegetables has about 3.5 g of total sugars per 100 g.

Advertisement
SourceCiqual French Food Composition Table

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Anses-Ciqual, licensed under Licence Ouverte / Etalab 2.0, modified for presentation.

Report a data issue
Advertisement
Back to Food Database