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Salmon, flavoured, canned

Pink or red salmon, canned in water, oil and/or vinegar with added flavouring ingredients such as lemon juice, tomato, herbs and spices, vegetable oil and salt. Products vary in composition between brands. Salmon may be skinless and boneless, therefore the product may contain lower amounts of calcium than regular undrained canned salmon.

Low calorie density
129
kcal
15.5
Protein
5.5
Carbs
5.0
Fat
per 100g

Nutrition per 100g

Protein16g(48%)
Carbs5.5g(17%)
Fat5.0g(35%)
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Common questions about Salmon, flavoured, canned

How many calories are in Salmon, flavoured, canned?

Salmon, flavoured, canned has about 129 kcal per 100 g.

How much protein is in Salmon, flavoured, canned?

Salmon, flavoured, canned provides about 15.5 g of protein per 100 g.

How much sugar does Salmon, flavoured, canned contain?

Salmon, flavoured, canned has about 4.1 g of total sugars per 100 g.

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SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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