Salted and fermented (fuyu) tofuL

Vegetarian

116

kcal

8.2

Protein

5.2

Carbs

8.0

Fat

per 100g

Legumes and Legume ProductsLunch, Dinner

Serving Size= 100g

Nutrition per 100g

Protein8.2g(26%)

Carbs5.2g(16%)

Fat8.0g(58%)

Rich in% daily value

Sodium144%Calcium123%Selenium43%Manganese39%Copper35%

View all nutrients →

Nutrient Breakdown

Key Nutrients(14)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region.

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kcal

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