Yoghurt, natural, sheep's milk
Sheep's milk yoghurt. Prepared by pasteurising and homogenising sheep's milk before culturing, resulting in a thickened, tangy yoghurt.
Nutrition per 100ml
Nutrient Breakdown
Key Nutrients(15)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100ml edible portion.
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Common questions about Yoghurt, natural, sheep's milk
How many calories are in Yoghurt, natural, sheep's milk?
Yoghurt, natural, sheep's milk has about 94 kcal per 100 ml.
How much protein is in Yoghurt, natural, sheep's milk?
Yoghurt, natural, sheep's milk provides about 5.9 g of protein per 100 ml.
How much sugar does Yoghurt, natural, sheep's milk contain?
Yoghurt, natural, sheep's milk has about 2.2 g of total sugars per 100 ml.
Values per 100ml edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
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