Bread roll, topped with cheese
Commercially prepared bread made from white, wheaten bread-making flour and other permitted ingredients. Topped or mixed with grated cheddar cheese.
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(19)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
Use Bread roll, topped with cheese in meal plans
17,000+ foods with real-time nutrient tracking, AI generation, and WhatsApp sharing.
Start FreeFree plan · No credit card
Common questions about Bread roll, topped with cheese
How many calories are in Bread roll, topped with cheese?
Bread roll, topped with cheese has about 280 kcal per 100 g.
How much protein is in Bread roll, topped with cheese?
Bread roll, topped with cheese provides about 12.4 g of protein per 100 g.
How much sugar does Bread roll, topped with cheese contain?
Bread roll, topped with cheese has about 2.8 g of total sugars per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
Report a data issueSimilar foods
Browse all →Bread roll, topped with cheese & bacon
Bread roll, from white flour
Bread rolls, white, crusty
Bread roll, mixed grain
Bread roll, from wholemeal flour
Cheese sweet rolls
Bread rolls, brown, crusty
Breaded cheese and ham