Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flourMed

Non-Vegetarian
246
kcal
30.4
Protein
1.8
Carbs
12.1
Fat
0.1
Fiber
per 100g
Poultry Products·Lunch, Dinner
Serving Size= 100g

Nutrition per 100g

Protein30g(51%)
Carbs1.8g(3%)
Fat12g(46%)
Fiber0.1g

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Common questions about Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour

How many calories are in chicken, bone removed of Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour?

chicken, bone removed (130 g) of Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour has about 320 kcal, based on 246 kcal per 100 g.

How much protein is in Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour?

Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour provides about 30.4 g of protein per 100 g.

SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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