Meat alternative, legume and/or vegetable base, as purchased
Meat alternative products made from chopped, minced, or blended vegetables and/or legumes and other ingredients such as spices, sugar and salt. Formed into burgers/patties.
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(14)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Meat alternative, legume and/or vegetable base, as purchased
How many calories are in Meat alternative, legume and/or vegetable base, as purchased?
Meat alternative, legume and/or vegetable base, as purchased has about 180 kcal per 100 g.
How much protein is in Meat alternative, legume and/or vegetable base, as purchased?
Meat alternative, legume and/or vegetable base, as purchased provides about 7.5 g of protein per 100 g.
How much sugar does Meat alternative, legume and/or vegetable base, as purchased contain?
Meat alternative, legume and/or vegetable base, as purchased has about 4.9 g of total sugars per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
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