Mutton, boneless dice or strips, shoulder, lean, casseroled, no added fatMed

Cooked lamb from the fore portion (shoulder) of the carcase. Browned, simmered in minimal water for 2 hours then drained. Lean muscle meat only, with all possible internal and external separable fat removed after cooking.

249
kcal
36.4
Protein
11.4
Fat
per 100g

Nutrition per 100g

Protein36g(59%)
Carbs0.00g(0%)
Fat11g(41%)

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Common questions about Mutton, boneless dice or strips, shoulder, lean, casseroled, no added fat

How many calories are in Mutton, boneless dice or strips, shoulder, lean, casseroled, no added fat?

Mutton, boneless dice or strips, shoulder, lean, casseroled, no added fat has about 249 kcal per 100 g.

How much protein is in Mutton, boneless dice or strips, shoulder, lean, casseroled, no added fat?

Mutton, boneless dice or strips, shoulder, lean, casseroled, no added fat provides about 36.4 g of protein per 100 g.

SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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