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Protein powder, hemp seed based
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Protein powder, hemp seed based

प्रोटीन पाउडर, हेम्प सीड आधारित

Commercially prepared protein powder from the hulled hempseed after the oil has been extracted, milled into powder and much of fibre removed by sieving to get concentrated protein. Product of New Zealand and imported.

VegetarianMedium calorie densityNOVA 3· Processed
335
kcal
35.8
Protein
4.4
Carbs
13.5
Fat
27.8
Fiber
per 100g
Rich in manganeseRich in phosphorusRich in copper
Nuts and Oil Seeds·Breakfast, Lunch, Dinner
Serving Size= 100g

Nutrition per 100g

Protein36g(51%)
Carbs4.4g(6%)
Fat14g(43%)
Fiber28g
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Common questions about Protein powder, hemp seed based

How many calories are in 1 tablespoon of Protein powder, hemp seed based?

1 tablespoon (10 g) of Protein powder, hemp seed based has about 33 kcal, based on 335 kcal per 100 g.

How much protein is in Protein powder, hemp seed based?

Protein powder, hemp seed based provides about 35.8 g of protein per 100 g.

How much sugar does Protein powder, hemp seed based contain?

Protein powder, hemp seed based has about 4.2 g of total sugars per 100 g.

How can I incorporate hemp seed protein powder into my meals?

Hemp seed protein powder can be added to smoothies, oatmeal, or baked goods to enhance their protein content and nutty flavor.

Is hemp seed protein powder suitable for vegans?

Yes, hemp seed protein powder is plant-based and suitable for vegans and vegetarians.

What is the best way to store hemp seed protein powder?

Store hemp seed protein powder in a cool, dry place in an airtight container to maintain its freshness.

About Protein powder, hemp seed based

Hemp seed protein powder is produced by milling hemp seeds after removal of some of the oil content. It has a slightly nutty flavor and is widely used as a vegan plant-based protein supplement. Commonly incorporated into smoothies, shakes, and baked goods, it serves as a good alternative to animal-derived proteins.

This powder is notable for its impressive nutrient profile, being rich in manganese, phosphorus, copper, and magnesium. It also provides high amounts of thiamine (Vitamin B1), zinc, and iron, along with a good source of dietary fiber. These characteristics make it a nutrient-dense supplement that supports diverse dietary needs.

Since it is made solely from hemp seeds, it contains no dairy or gluten, making it suitable for vegan, vegetarian, and gluten-free diets. It is generally consumed raw and not cooked, maintaining its nutrient density and digestibility.

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SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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