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Use Poultry egg in meal plans
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IFCTEgg and Egg ProductsEggetarian

Poultry eggM

Catalog name: Egg, poultry, yolk, boiled

Serving Size= 100g
308
kcal per 100g
Calories
16
g per 100g
Protein
27
g per 100g
Fat

Calorie Breakdown

312kcal
Protein16g(21%)
Carbs0.00g(0%)
Fat27g(79%)

Nutrition Facts — per 100g

Key Nutrients

Energy
13% DV
308kcal
Protein
30% DV
16g
Total Fat
46% DV
27g
Calcium
12% DV
120mg
Iron
29% DV
4.9mg
Potassium
3% DV
106mg
Sodium
2% DV
45mg
Zinc
30% DV
3.6mg
Vitamin A (RAE)
46% DV
456µg
Folate (B9)
37% DV
110µg

% DV = % Daily Value based on adult RDA. Values per 100g edible portion.

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Data Source
IFCT 2017
All values per 100g edible portion.
Suitable for
BreakfastMid MorningEvening SnackBedtime

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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