by WorkfilePowder egg
High calorie density
582
kcal
47.9
Protein
3.1
Carbs
42.0
Fat
per 100g
Nutrition per 100g
Protein48g(33%)
Carbs3.1g(2%)
Fat42g(65%)
Nutrient Breakdown
Key Nutrients(18)
Energy
582kcal
31% DV
Protein
48g
105% DV
Total Fat
42g
84% DV
Carbohydrate
3.1g
1% DV
Calcium
234mg
23% DV
Iron
5.6mg
33% DV
Phosphorus
730mg
104% DV
Potassium
517mg
15% DV
Sodium
502mg
25% DV
Zinc
4.2mg
42% DV
Selenium
87µg
219% DV
Vitamin A (RAE)
210µg
25% DV
Riboflavin (B2)
1.8mg
117% DV
Pantothenic Acid (B5)
5.7mg
115% DV
Vitamin B6
0.44mg
29% DV
Folate (B9)
145µg
66% DV
Vitamin B12
3.7µg
167% DV
Vitamin D
3.1µg
21% DV
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Powder egg
How many calories are in Powder egg?
Powder egg has about 582 kcal per 100 g.
How much protein is in Powder egg?
Powder egg provides about 47.9 g of protein per 100 g.
How much sugar does Powder egg contain?
Powder egg has about 0.3 g of total sugars per 100 g.
SourceCiqual French Food Composition Table
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Anses-Ciqual, licensed under Licence Ouverte / Etalab 2.0, modified for presentation.
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