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Pork, loin roast, separable fat, baked, no added fat

Cooked internal and external separable fat from the midsection of the carcase. Oven baked, as purchased, at 180 degrees celsius to an internal temperature of 75 degrees celsius, then dissected.

High calorie density
628
kcal
8.8
Protein
67.0
Fat
per 100g
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Common questions about Pork, loin roast, separable fat, baked, no added fat

How many calories are in Pork, loin roast, separable fat, baked, no added fat?

Pork, loin roast, separable fat, baked, no added fat has about 628 kcal per 100 g.

How much protein is in Pork, loin roast, separable fat, baked, no added fat?

Pork, loin roast, separable fat, baked, no added fat provides about 8.8 g of protein per 100 g.

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SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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