Quail, meat and skin, cooked
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(19)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Quail, meat and skin, cooked
How many calories are in Quail, meat and skin, cooked?
Quail, meat and skin, cooked has about 206 kcal per 100 g.
How much protein is in Quail, meat and skin, cooked?
Quail, meat and skin, cooked provides about 26.8 g of protein per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Anses-Ciqual, licensed under Licence Ouverte / Etalab 2.0, modified for presentation.
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