Organic bread
Commercially prepared, sliced or unsliced bread made from white, wholemeal or rye wheaten bread-making flour and other permitted ingredients. May contain added folic acid and iodine, in addition to thiamin.
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(17)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Organic bread
How many calories are in Organic bread?
Organic bread has about 247 kcal per 100 g.
How much protein is in Organic bread?
Organic bread provides about 11.6 g of protein per 100 g.
How much sugar does Organic bread contain?
Organic bread has about 1.3 g of total sugars per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
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