Is Chicken Pulao a vegetarian dish?

No, Chicken Pulao is a non-vegetarian dish containing chicken meat.

What are common ways to serve Chicken Pulao?

It is commonly served with raita, salad, or plain yogurt to balance its spices.

How should Chicken Pulao be stored?

Store in an airtight container in the refrigerator and consume within 2 days for best quality.

Illustration

Chicken pulaoL

Also known as: CHICKEN PULAO

Chicken Pulao is a flavorful Indian dish made by cooking spiced rice with succulent chicken pieces. It is a popular main course featuring aromatic spices.

Non-VegetarianMedium GINOVA 3· Processed

145

kcal

6.1

Protein

11.2

Serving Size= 100g

Nutrition per 100g

Protein6.1g(17%)

Carbs11g(31%)

Fat8.5g(52%)

Fiber2g

Rich in% daily value

Sodium155%

View all nutrients →

Nutrient Breakdown

Key Nutrients(14)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

Common questions about Chicken pulao

Approximately 150 kcal per 100 grams, which is about 1 katori portion.

About Chicken pulao

Chicken Pulao is a classic North Indian rice dish combining basmati rice with tender chicken pieces cooked in aromatic spices such as cloves, cardamom, and bay leaves. This one-pot meal is widely enjoyed across India, often served during lunch or dinner.

It provides a moderate amount of protein from the chicken.
Contains a high level of sodium, consistent with the spicy and seasoned preparation.
Typically includes small amounts of dietary fiber and micronutrients from spices and vegetables used.

This dish fits well in non-vegetarian diets and offers a hearty, spiced meal option preferred in Indian households.