
Also known as: Pasta Salad
A colorful mixed salad made with cooked pasta and fresh vegetables, commonly seasoned with herbs and a light dressing.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
Pasta salad is a popular prepared dish featuring cooked pasta combined with fresh vegetables, herbs, and a tangy dressing, often consumed as a side or light meal. It originates from Italian cuisine but has been widely adapted with various regional vegetables and dressings.
Due to its vegetable content, pasta salad is a flavorful way to include multiple vitamins such as C, E, and K in your diet.
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Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
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