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USDAVegetables and Vegetable ProductsVegetarian

SpinachVL

Catalog name: Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt

Serving Size= 100g
34
kcal per 100g
Calories
4.0
g per 100g
Protein
4.8
g per 100g
Carbs
0.87
g per 100g
Fat
3.7
g per 100g
Fiber

Calorie Breakdown

43kcal
Protein4.0g(37%)
Carbs4.8g(45%)
Fat0.87g(18%)

Nutrition Facts — per 100g

Key Nutrients

Energy
1% DV
34kcal
Protein
7% DV
4.0g
Total Fat
1% DV
0.87g
Carbohydrate
2% DV
4.8g
Fiber (Total)
12% DV
3.7g
Calcium
15% DV
153mg
Iron
12% DV
2.0mg
Potassium
9% DV
302mg
Sodium
16% DV
322mg
Zinc
4% DV
0.49mg
Vitamin A (RAE)
60% DV
603µg
Folate (B9)
40% DV
121µg
Vitamin C
3% DV
2.2mg

% DV = % Daily Value based on adult RDA. Values per 100g edible portion.

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Data Source
USDA SR Legacy
All values per 100g edible portion.
Suitable for
LunchDinner

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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