
Also known as: Mixed Vegetable salad with Curd Sauce
A refreshing salad made with a mix of seasonal vegetables, dressed with creamy curd sauce, perfect for a side dish or a light meal.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
This Mixed Vegetable Salad with Curd Sauce is a delightful combination of fresh seasonal vegetables served with a tangy curd dressing. Typically enjoyed during summer months, this salad is packed with nutrients and is a wonderful way to incorporate raw vegetables into your diet.
The salad contains a variety of colorful vegetables, making it visually appealing and nutritionally dense. Key nutrition highlights include the presence of dietary fiber, which aids in digestion, and an array of vitamins such as vitamin A and vitamin C, which are essential for maintaining good health. Its creamy texture from curd not only enhances the flavor but also provides a source of calcium.
Ideal for lunch or as a side dish for dinner, this salad is also suitable for diabetics due to its relatively low glycemic index and high fiber content. Enjoy it as a refreshing addition to any meal.
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Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region.
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