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USDAVegetables and Vegetable ProductsVegetarian

Sweet peppersM

Catalog name: Peppers, sweet, red, freeze-dried

Serving Size= 100g
314
kcal per 100g
Calories
18
g per 100g
Protein
69
g per 100g
Carbs
3.0
g per 100g
Fat
21
g per 100g
Fiber

Calorie Breakdown

373kcal
Protein18g(19%)
Carbs69g(74%)
Fat3.0g(7%)

Nutrition Facts — per 100g

Key Nutrients

Energy
14% DV
314kcal
Protein
33% DV
18g
Total Fat
5% DV
3.0g
Carbohydrate
23% DV
69g
Fiber (Total)
71% DV
21g
Calcium
13% DV
134mg
Iron
61% DV
10mg
Potassium
90% DV
3170mg
Sodium
10% DV
193mg
Zinc
20% DV
2.4mg
Vitamin A (RAE)
100% DV
3860µg
Folate (B9)
76% DV
229µg
Vitamin C
100% DV
1900mg

% DV = % Daily Value based on adult RDA. Values per 100g edible portion.

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Data Source
USDA SR Legacy
All values per 100g edible portion.
Suitable for
LunchDinner

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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