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Snacks, rice cakes, brown rice, plain, unsalted
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Snacks, rice cakes, brown rice, plain, unsalted

ब्राउन राइस केक, बिना नमक के

Rice cakes made from brown rice are a light, crunchy snack option often eaten as a low-fat, vegan snack.

VegetarianMedium calorie densityHigh GINOVA 4· Ultra-processed
387
kcal
8.2
Protein
81.5
Carbs
2.8
Fat
4.2
Fiber
per 100g
High in manganeseGood source of seleniumProvides niacin (B3)
Snacks·Breakfast, Lunch, Dinner
Serving Size= 100g

Nutrition per 100g

Protein8.2g(9%)
Carbs82g(85%)
Fat2.8g(6%)
Fiber4g
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Common questions about Snacks, rice cakes, brown rice, plain, unsalted

How many calories are in cake of Snacks, rice cakes, brown rice, plain, unsalted?

cake (9 g) of Snacks, rice cakes, brown rice, plain, unsalted has about 35 kcal, based on 387 kcal per 100 g.

How much protein is in Snacks, rice cakes, brown rice, plain, unsalted?

Snacks, rice cakes, brown rice, plain, unsalted provides about 8.2 g of protein per 100 g.

How much sugar does Snacks, rice cakes, brown rice, plain, unsalted contain?

Snacks, rice cakes, brown rice, plain, unsalted has about 0.9 g of total sugars per 100 g.

How is brown rice cake typically consumed?

Brown rice cakes are usually eaten as a light snack, plain or with toppings like peanut butter, hummus, or cheese.

Is plain brown rice cake suitable for vegans?

Yes, it is vegan as it contains no animal products or additives.

How should brown rice cakes be stored?

Store in an airtight container in a cool, dry place to maintain crispness and prevent moisture absorption.

About Snacks, rice cakes, brown rice, plain, unsalted

Rice cakes are a popular snack made by pressing cooked brown rice into a compact form, then puffing it. These plain, unsalted rice cakes have a crunchy texture and a mild nutty flavor from the brown rice.

  • They are typically low in fat and calories per serving.
  • Provide modest protein and complex carbohydrates.
  • Contain dietary fiber from the brown rice bran.
  • Suitable for vegan and vegetarian diets as they contain no animal products.

Rice cakes are versatile and can be eaten alone or topped with spreads or toppings for a light snack. They are often chosen for their low-calorie content and convenience but do not contain added sugars or salt in the plain form.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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