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Use Cloves spices in meal plans
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USDASpices and HerbsVegetarian

Cloves spicesM

Catalog name: Spices, cloves, ground

Syzygium aromaticum

Serving Size= 100g
274
kcal per 100g
Calories
6.0
g per 100g
Protein
66
g per 100g
Carbs
13
g per 100g
Fat
34
g per 100g
Fiber

Calorie Breakdown

403kcal
Protein6.0g(6%)
Carbs66g(65%)
Fat13g(29%)

Nutrition Facts — per 100g

Key Nutrients

Energy
12% DV
274kcal
Protein
11% DV
6.0g
Total Fat
22% DV
13g
Carbohydrate
22% DV
66g
Fiber (Total)
100% DV
34g
Calcium
63% DV
632mg
Iron
69% DV
12mg
Potassium
29% DV
1020mg
Sodium
14% DV
277mg
Zinc
19% DV
2.3mg
Vitamin A (RAE)
1% DV
8.0µg
Folate (B9)
8% DV
25µg
Vitamin C
0% DV
0.20mg

% DV = % Daily Value based on adult RDA. Values per 100g edible portion.

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Data Source
USDA SR Legacy
All values per 100g edible portion.
Suitable for
LunchDinner

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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