Kele
Musa sapientum
Also known as: Kaskol/Purakol, Kela, Cooking banana, Bale kayi, Kham kael, Kait im
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Stem plantain
Kele-ka-tana
Flower plantain
Kele-ka phool
Ripe banana
Kela
Green pumpkin
Kaddu

Green cucumber
Kheera, Kachumbar

Green mango
Katcha Aam
Green colocasia leaves
Arvi ka sag

Jagged bitter gourd
Karela