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Use Saffron spices in meal plans
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USDASpices and HerbsVegetarian

Saffron spicesM

Catalog name: Spices, saffron

Crocus sativus

Serving Size= 100g
310
kcal per 100g
Calories
11
g per 100g
Protein
65
g per 100g
Carbs
5.8
g per 100g
Fat
3.9
g per 100g
Fiber

Calorie Breakdown

360kcal
Protein11g(13%)
Carbs65g(73%)
Fat5.8g(14%)

Nutrition Facts — per 100g

Key Nutrients

Energy
13% DV
310kcal
Protein
21% DV
11g
Total Fat
10% DV
5.8g
Carbohydrate
22% DV
65g
Fiber (Total)
13% DV
3.9g
Calcium
11% DV
111mg
Iron
65% DV
11mg
Potassium
49% DV
1720mg
Sodium
7% DV
148mg
Zinc
9% DV
1.1mg
Vitamin A (RAE)
3% DV
27µg
Folate (B9)
31% DV
93µg
Vitamin C
100% DV
81mg

% DV = % Daily Value based on adult RDA. Values per 100g edible portion.

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Data Source
USDA SR Legacy
All values per 100g edible portion.
Suitable for
LunchDinner

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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