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Cashew nut
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Cashew nut

Kaju

Anacardium occidentale

Also known as: Kaju badam, Hijli Badam, Geru beeja, Soh kashu, Kasu andi, Lanka ambu

Cashew nuts are a popular snack and ingredient in various Indian dishes, known for their creamy texture and rich flavor.

VegetarianHigh calorie densityLow GINOVA 1· Unprocessed
583
kcal
18.8
Protein
25.5
Carbs
45.2
Fat
3.9
Fiber
per 100ml
Rich in copperRich in magnesiumRich in phosphorus
Nuts and Oil Seeds·Mid Morning, Evening Snack
Serving Size= 100ml

Nutrition per 100ml

Protein19g(13%)
Carbs25g(17%)
Fat45g(70%)
Fiber4g
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Common questions about Cashew nut

How many calories are in 1 handful (~30g) of Cashew nut?

1 handful (~30g) (30 ml) of Cashew nut has about 175 kcal, based on 583 kcal per 100 ml.

How much protein is in Cashew nut?

Cashew nut provides about 18.8 g of protein per 100 ml.

How much sugar does Cashew nut contain?

Cashew nut has about 3.1 g of total sugars per 100 ml.

How are cashew nuts commonly used in Indian cooking?

Cashew nuts are eaten as snacks, added to sweets, used in gravies, and incorporated into various savory dishes for texture and flavor.

Are cashew nuts suitable for vegan diets?

Yes, cashew nuts are plant-based and suitable for vegan diets.

How should cashew nuts be stored to maintain freshness?

Store cashew nuts in an airtight container in a cool, dry place away from direct sunlight to preserve freshness and prevent rancidity.

About Cashew nut

Cashew nuts, or Kaju in Hindi, are a popular nut known for their creamy texture and nutty flavor. They are often used in Indian sweets like Kaju Katli and savory dishes. Cashew nuts are not only delicious but also packed with nutrients.

They are a good source of protein, healthy fats, and essential minerals such as iron and zinc. Cashews are high in calories, making them a significant source of energy. Eating them in moderation is beneficial for overall health, but those on calorie-restricted diets should be mindful of portion sizes.

Due to their creamy texture, cashews are often used as a dairy substitute in vegan recipes, making them suitable for a variety of diets. Enjoy them as a snack, mixed in salads, or as a base for creamy sauces.

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SourceIFCT 2017

Values per 100ml edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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