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Use Chervil spices in meal plans
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USDASpices and HerbsVegetarian

Chervil spicesM

Catalog name: Spices, chervil, dried

Anthriscus cerefolium

Serving Size= 100g
237
kcal per 100g
Calories
23
g per 100g
Protein
49
g per 100g
Carbs
3.9
g per 100g
Fat
11
g per 100g
Fiber

Calorie Breakdown

324kcal
Protein23g(29%)
Carbs49g(61%)
Fat3.9g(10%)

Nutrition Facts — per 100g

Key Nutrients

Energy
10% DV
237kcal
Protein
43% DV
23g
Total Fat
7% DV
3.9g
Carbohydrate
16% DV
49g
Fiber (Total)
38% DV
11g
Calcium
100% DV
1350mg
Iron
100% DV
32mg
Potassium
100% DV
4740mg
Sodium
4% DV
83mg
Zinc
73% DV
8.8mg
Vitamin A (RAE)
29% DV
293µg
Folate (B9)
91% DV
274µg
Vitamin C
63% DV
50mg

% DV = % Daily Value based on adult RDA. Values per 100g edible portion.

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Data Source
USDA SR Legacy
All values per 100g edible portion.
Suitable for
LunchDinner

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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